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Main Course (55)
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Vegetarian (42)
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Crusty Skirt Steak with Salsa Verde
Garlic-Paprika Strip Steaks
Easy Raw Vegan Banana Ice Cream
Mexican Squash with Cheese in Tomato Sauce
Moroccan Chicken Tagine with Prunes, Potatoes & Cauliflower
Classic Sourdough Waffles or Pancakes
Peruvian Salsa Criolla
Peruvian Shrimp Bowl
Swordfish Steak Sous Vide
Sous Vide Barbecue Pork Ribs
Cod Fillets With Cilantro Yogurt Sauce
Asparagus, Tomato and Feta Salad with Balsamic Vinaigrette
Balsamic Roasted Broccoli and Cherry Tomatoes
Frito Boat / Chili Bean Salad
Easy Yellow Rice
Jerk-Spiced Brussels Sprouts, Cauliflower and Chickpeas
Foil Steamed Spicy Ginger Soy Cod & Bok Choy
Pacific-Rim Caesar Salad
Sous-Vide Barbecue Ribs
Cioppino
Lebanese Lemon-Parsley Bean Salad
Remoulade Sauce
Shrimp and Sausage Gumbo
Pico de Gallo
Chickpea Salad with Red Onion and Tomato
Cauliflower, Baby Kale and Cucumber Salad
Crustless Sweet Corn and Zucchini Pie
Tsukune "Matzah Ball" Soup
Brussels Bacon & Cauliflower
Low Carb Keto Salmon Patties with Remoulade
Shoyu Chicken
Blue Cheese Coleslaw
Vegetable Tagine
Argentine Chimichurri Sauce
Zucchini Carpaccio with Feta and Pine Nuts
Pressure Cooker Chicken Cacciatore
Chili Relleno Casserole
Mexican Rice
Caribbean Mango Berry Fruit Salad
Hoisin Shrimp
Crispy Mexican Style Pressure Cooker Pork Carnitas
Pan-Roasted Corn with Cherry Tomatoes
Chili Con Carne
Vanilla Apples with Sweetheart Croutes
Shepherds Pie
Basic Onion Tomato Masala
Winter Oven Beef Stew
Szechuan Dipping Sauce
Homemade Moroccan Merguez Sausage
Butternut Squash Soup
Creamy Polenta with Parmesan Cheese
Hawaiian Poke
Thai Crunch Salad with Optional Peanut Dressing
Chili Con Carne with Beans
Tomato Watermelon Salad
Rusty Chicken
Salsa Roja Mexicana
Tomatillo Salsa Verde
Huevos Albanil - Bricklayer Eggs
Huevos Ahogados - Drowned Eggs
Jackfruit Vegetarian Pork Style Tacos al Pastor
Jicama Mandarin Orange Salad
Slow Cooker Vegan Red Beans and Rice
Creole "Red" Gravy
Louisiana Meat Loaf
Chicken and Seafood Jambalaya
Love Potion Pralines
Boston Baked Beans (with or without Bacon)
Asian Coleslaw
Ultimate Beef Stroganoff
Spicy Thai Peanut Noodles with Chicken Style Seitan
Corn Spinach and Feta Quesadillas
Salsa a la Diabla
Pastor a la Gringa
Camarones a la Diabla
Sake Ginger Glazed Salmon
Chile and Corn (Rajas) Quesadillas
Crispy Tostadas
Mexican Hot Dogs
Crispy Oven Baked Chicken Wings
Extra-Tangy Sourdough Bread
Shrimp Quesadilla
Cheese-Stuffed Pork Tenderloin
Braised Rosemary Lamb Shoulder Chops
Fruit Cocktail with Rum Simple Syrup
Roasted Brussels Sprouts with Bacon
Venezuelan Reina Pepiada Arepas
Pressure Cooker Pulled Pork
Gazpacho
Enchiladas Verdes
Shrimp Stuffed Mirlitons
Kielbasa and Sauerkraut
Chanclas de Chayote Relleno
Picadillo (Beef) Mexico City Style
Spicy Garlic Shrimp with Tomatoes
Fried Tortilla Chips
Hasselback (twice baked) Potatoes
Simply Guacamole
Blue Cheese Dressing
Chicken El Dermie Le Hermie
Greek Spanakopita Triangles
DIY Chicken Tacos
Cucumber Raita
Samosa
Baked BBQ Wings with Blue Cheese Dip
Roasted Cauliflower and Chicken Paillard
Chick-Fil-A's Carrot & Raisin Salad
Russian Potato Piroshki with Garlic Dip – Пирожки
Connie's North Beach Snacks
Custom Pizza with Take n Bake
Cochinita Pibil
Thai Chicken Curry
Jeanie's Falafel
Asian Cucumber Salad
Chicken Tinga Tostados
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