Grilled Peaches

Mike Nadelman

Whether you grill and eat these as a desert, with Ice Cream or serve it with your BBQ meat, this is a refreshing and healthy side dish that everyone will enjoy. Its simple to make and can be made as shown or with your favorite BBQ sauce.

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Total Time 30

Course Appetizer, Desert, Side Dish

Cuisine American, BBQ, Vegan

Servings Servings

Ingredients

Peaches:

6 White flesh peaches preferred

Desert Sauce Ingredients:

1 ½ cups balsamic vinegar
½ cup maple syrup
2 tsp black pepper
1 tsp vanilla
2 spoonfuls berry jam or preserves

As a side dish for BBQ:

Use the same BBQ sauce that you use for your meat or grilled items

Instructions

Cut peaches in half and remove pit.
Place on grill flat side down.
Baste with sauce
Turn peaches over baste and fill pit with mixture.

Presentation:

Add Ice Cream on top for a desert or just plate with your BBQ items

Video

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