A simple but delicate dish, shrimp and egg stir-fry is an unmistakable classic of Cantonese cuisine. A delectable dish with minimum preparation, shrimp and egg stir-fry brings out the best flavor and texture of these two common ingredients.
Duck
Duck à l’Orange
The crispy, salted skin in this amazing Roasted Duck recipe might be one of the best things ever. Perfectly crispy, with just the right amount of fat, and a little zing of heat from the zesty orange sauce caramelized on top.